I got my two favourite guineas, aunt and kid to first look at it. They said chocolate cake. I told them to take a bite. Chocolate cake. I said no, guess again. They looked at me suspiciously. No way. Yes way. I know what I baked, yaar!
Look closer. It is Kevar Cake.. finger millet.. ragi.. watever. Superdelicious and healthier option. Take a basic chocolate cake recipe.. substitute the flour for Kevar flour and the butter weight into half vegetable oil/half butter..coz kevar is naturally drier than normal flour and the oil helps moisten it. And you get this!
